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Old 08-23-2008, 01:32 AM   #51
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i like pop tarts or ceareal for breakfast, idk whatever for lunch usually sandwhiches with chips or something on them and my favorite dinner is tacos. tacos>all.
 
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Re: Breakfast Club
Old 08-24-2008, 06:45 PM   #52
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Cherry swirl cheesecake



Ingredients

For the base

50g butter , plus extra for greasing
140g shortbread biscuits
1 tbsp golden syrup

For the Filling

350g cherries , 200g of them stoned
225g caster sugar
500g medium-fat soft cheese
1 tbsp cornflour
2 eggs
1 tsp vanilla extract
zest 1 orange
200ml tub crème fraiche
icing sugar , for dusting

Method

Heat oven to 160C/fan 140C/gas 3. Butter a loose-based 20cm cake tin and line the base with baking parchment. Break up the biscuits, then pulse to fine crumbs in a food processor. Melt the butter with the syrup, then stir into the crumbs until they are evenly damp. Tip into the prepared tin and smooth with the back of a dessertspoon. Bake for 10 mins, then leave to cool. Reduce oven temperature to 150C/fan 130C/gas 2.

Tip the stoned cherries into the rinsed-out food processor with 85g of the sugar. Blend until smooth, then tip into a small pan and bring to the boil. Simmer for 5-6 mins, stirring, until it forms a thick syrup. Cool.

Rinse out the food processor again, then tip in the cheese, cornflour, eggs, remaining sugar, vanilla, orange and half the crème fraîche. Blend until smooth. Spoon half the mix into the tin, then spoon half the cherry purée evenly over the top. Spoon the remaining cheesecake mix over this. Stir the mix gently with a fine skewer to swirl the cherry purée through it. Bake for 45 mins, then turn the oven off and leave for 30 mins. Spread the remaining crème fraîche over the filling, then spoon the remaining cherry purée into the centre. Using a fine skewer draw the cherry purée through the crème fraîche to make a star pattern, wiping the skewer each time. Set the reserved cherries around the edge of the cheesecake, then dust with icing sugar. Chill until ready to serve.

Enjoy, i will making this baby tommorow
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Re: Breakfast Club
Old 08-30-2008, 09:16 AM   #53
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man this was such a bad thread to read when hungry....lol

My favourite cake by far is cheesecake, nothing is better then cheesecake!

The cheesecake on the cruise I went on was terrible though It was all dry and had a texture sort of like bread. I kept having some every day to see if they had made it better, and a couple days that had done a better job then others, but it was still terrible in comparison to good cheesecake. Every time I go to a new restaurant, if there is cheesecake on the menu I'll order it just to see how good it is. I used to actually have a mental list of restaurants that made good cheesecake and places that made bad cheesecake, but I've since forgotten it...I also used to have a mental list of restaurants that made good fettuccine alfredo and places that made bad fettuccine alfredo. Again, I've since forgotten though. Fettuccine Alfredo is like my favourite dish, thats why I kept a mental list like I did with cheesecake. I had Fettuccine Alfredo almost everyday on the cruise ship It was awesome.

I also really like carrot cake, but I dont have it too often. The only times I ever see it listed on a menu, is when there is cheesecake as well, and cheesecake will always win over carrot cake..
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Re: Breakfast Club
Old 08-30-2008, 02:41 PM   #54
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how was the cruise? where did u go?
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Re: Breakfast Club
Old 08-30-2008, 10:36 PM   #55
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answer to that question is in my I'm back thread...

For breakfast I always just have cereal. Nothing specific, I love Shreddies, Harvest Crunch. Lots of things. I used to only eat 'sugar cereal' Things like Frosted Flakes, Froot Loops, you know, things that are covered in sugar, but I try to avoid those a bit now. I still eat them, I just dont have them every day now....
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Re: Breakfast Club
Old 08-31-2008, 06:04 AM   #56
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Oatmeal Crisp with Almonds.

OMFG ITS GOOD
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Re: Breakfast Club
Old 08-31-2008, 06:09 AM   #57
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My dad made dinner tonight...We had fuçking fries, breaded cheese sticks, and pizza bites... :/
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Re: Breakfast Club
Old 08-31-2008, 07:16 AM   #58
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Yeah, my mom and I are the cooks.

My bro and dad would put soup in the oven.. hahahaha. The microwave is their best friend.
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Re: Breakfast Club
Old 08-31-2008, 03:29 PM   #59
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my dad cooks better food then my mom :S but usally my mom cooks because hes too busy.
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Re: Breakfast Club
Old 08-31-2008, 03:47 PM   #60
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Both of my parents are horrible cooks. My dad never cooks, and my mum just burns everything. I don't cook anything outside of the microwave...
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Re: Breakfast Club
Old 08-31-2008, 11:13 PM   #61
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my mum and my older sister are awesome cooks My dad isnt very good, my brother isnt very good, and I've not ever really cooked anything so cant say for myself..
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